Heard Podcast, Episode 29 – Hospitality inside the Trumbull and Porter Hotel

Dustin Walker, food and beverage director at Trumbull and Porter Hotel, joins us to talk about his experience working at this historic Detroit hotel. Going from hired to training to opening in about ten days seems unlikely, but Dustin worked tirelessly to make it happen. And since millennials are killing Applebee’s (and so many other things), we sample some appetizers thst Applebee’s provided for us.